Minnesota and Minnesota crop land : your world depend [sic] on crops from Minnesota soils. [1977?]
Related Entities
There are 3 Entities related to this resource.
University of Minnesota. Dept. of Plant Pathology.
http://n2t.net/ark:/99166/w6kt58w7 (corporateBody)
University of Minnesota. Dept. of Agronomy and Plant Genetics.
http://n2t.net/ark:/99166/w6pw5410 (corporateBody)
Courses in field crops and seeds, crop breeding, thremmatology, and farm management were taught at the University’s College of Agriculture beginning in the 1890s, but Agronomy first appeared as a College of Agriculture course in the 1907-1908 University Catalogue. The 1911-1912 President’s Report noted that “the rapid growth of the collegiate attendance (in agriculture-related courses) has required considerable work in the organization and administration of the collegiate curriculum...
University of Minnesota. Dept. of Soil Science.
http://n2t.net/ark:/99166/w6j76154 (corporateBody)
The College of Agriculture and the Mechanic Arts section of the 1871 University Almanac included an instruction plan that noted students would study chemistry with the practical application of the “nature and origin of soils and their analysis.” The study of soils was included under the Agricultural Chemistry Course of Study in the College of Agriculture until the early 1900s, and in the 1906-1907 University Bulletin, Agricultural Chemistry and Soils was listed as a Cour...